SOHO Agar-Agar Strips are a versatile, plant-based gelling agent made from natural seaweed. Packaged in a convenient 10g size, these strips are perfect for home cooks and chefs who want to create a variety of dishes that require gelling or thickening.
Key Features:
- 100% Natural: Derived from seaweed, making it suitable for vegan and vegetarian diets.
- User-Friendly: Easy to soak and dissolve for effortless gelling.
- Versatile Use: Ideal for desserts, jellies, puddings, soups, sauces, and more.
- No Additives: Free from preservatives and artificial ingredients.
Usage Instructions:
- Soak the agar-agar strips in water for about 10 minutes.
- Heat the soaked strips in your desired liquid until fully dissolved.
- Pour the mixture into molds and allow to set at room temperature or in the refrigerator.
Storage: Store in a cool, dry place away from direct sunlight to maintain quality.
Net Weight: 10g
Perfect For:
- Home cooks experimenting with new dishes.
- Professional chefs needing a reliable gelling agent.
- Health-conscious individuals seeking natural alternatives.
Create delicious and unique culinary experiences with SOHO Agar-Agar Strips (10g)!
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