Share:
-
Coating: Use them to bread chicken, fish, or vegetables for frying or baking, adding both flavor and a vibrant color.
-
Topping: Sprinkle over casseroles, baked pasta, or gratins for a crunchy, colorful finish.
-
Binding Agent: Mix into meatballs, meatloaf, or veggie burgers to help hold the ingredients together while adding a hint of flavor.
-
Stuffing: Great for making stuffing for bell peppers, mushrooms, or poultry, enhanced with herbs and spices.
-
Thickening: Can be added to soups or stews to thicken and provide texture.
-
Garnish: Use as a garnish for salads or soups to add a pop of color and crunch.
-
Savory Snacks: Combine with seasonings and use as a crunchy topping for baked dishes or as a filling for savory pastries.
Inquiry - BK Bread Crumbs (Orange) (1kg)
